Market fresh produce direct to your door step in the Sutherland Shire
Orchard and field
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Rich in taste and aroma, our batch churned Pepe Saya Cultured Butter in our 200gm wheel, lightly salted with Olsson's Sea Salt.
Made with Australian cream that has been cultured, creating crème fraiche, and then batch churned to create the unique creamy, tangy flavour.
Locally made in Caringbah
Keep refrigerated. Shelf life - up to 12 weeks from date
